Berry Parfait with Yogurt Layers (Printable Version)

Refreshing layers of yogurt, granola, and mixed berries for a quick breakfast or light treat.

# What You'll Need:

→ Dairy

01 - 2 cups plain Greek yogurt or vanilla yogurt

→ Fruit

02 - 2 cups mixed fresh berries (strawberries, blueberries, raspberries, blackberries), washed and dried

→ Grains

03 - 1 cup granola (store-bought or homemade)

→ Sweetener

04 - 2 tablespoons honey or maple syrup

# How to Prepare:

01 - Place 2 tablespoons of yogurt at the bottom of each of four clear glasses or jars, spreading evenly.
02 - Sprinkle 2 tablespoons of granola over the yogurt base in each glass.
03 - Distribute approximately 2 tablespoons of mixed berries over the granola layer in each glass.
04 - Repeat the yogurt, granola, and berry layers until all ingredients are used, ensuring the final layer is fresh berries.
05 - Drizzle honey or maple syrup over the top layer of berries, if desired, for additional sweetness.
06 - Serve immediately to maintain granola crunch, or refrigerate for up to 2 hours if preparing in advance.

# Expert Suggestions:

01 -
  • It turns ordinary breakfast into something that feels like a treat from a fancy café
  • The make-ahead nature means you can have a luxurious morning even when running late
  • Endless customization possibilities keep it exciting every time
02 -
  • The granola starts losing its crunch after about two hours in the fridge, so timing your assembly is crucial
  • Wet berries will make your parfait soggy, so always dry them thoroughly after washing
  • Clear glasses show off the layers best, but any vessel works as long as you can see the beautiful striations
03 -
  • Let your granola cool completely before layering to prevent it from steaming and softening in the sealed container
  • If using frozen berries, freeze them individually on a baking sheet first so they do not clump together
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